Couverture Chocolate
Couverture chocolate is classified as a higher-quality baking chocolate due to it containing a higher percentage of cocoa solids and cocoa butter. Another admirable quality is that it’s tempered with precision. The difference between couverture and other types of baking chocolate is that the percentage of cocoa butter is 30%+ minimum. Click here to learn more about our couverture chocolate products.
Showing 1–24 of 232 results
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Guittard Coucher Du Soleil 72% Dark Couverture Chocolate Wafers
From: $28.99 -
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Guittard Créme Francaise 31% White Couverture Chocolate Wafers
From: $28.99From: $26.99 -
Guittard Soleil d’Or 38% Milk Couverture Chocolate Wafers
From: $28.99 -
Guittard Organic 66% Dark Couverture Chocolate Wafers (12oz)
From: $15.99 -
Guittard Lever Du Soleil 61% Dark Couverture Chocolate Wafers
From: $27.99 -
Guittard Organic 74% Dark Couverture Chocolate Wafers (12oz)
From: $15.99 -
Guittard L’Etoile Du Nord 64% Dark Couverture Chocolate Wafers
From: $28.99