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The Bean-to-Bar Movement

The Rise of the Bean-To-Bar Movement: What it Means for Chocolate Enthusiasts The world of premium...

Chocolate: Be Mindful & Savor Slowly

Chocolate: Be Mindful & Savor Slowly In today's fast-paced world, mindfulness is used to...

The Science of Chocolate Pairings: Unlocking the Perfect Flavor Combinations

The Science of Chocolate Pairings: Unlocking the Perfect Flavor Combinations Deliberately pairing...

Spring Into All Things Chocolate!

Spring Into All Things Chocolate! Spring has sprung here in NH and Cocoa is in the news! With...

Happy Holidays from the Crew at WWC

Hi, It’s been a while since our last update, so I thought I’d take this opportunity to offer well...

How to Use Rewards Points (with screenshots)

Using Points 101 Redeeming points is easy! It's as simple as being logged-in, a copy, and paste....

Loyalty & Rewards: Updated & New!

New & Updated WWC Loyalty & Rewards Program What's Changed, What's New & How it works...

WWC Account Enhancements: Social Logins // How To

Account Upgrade: Login/Link with your Social Media Accounts WWC's next enhancement: linking your...

Kali’s Cookies Follow Up

Kali's Cookies Follow UpKali's Cookies | Featured on New Hampshire Chronicle A Sweet Piece Kali's...

Our Recommendation: Buy Early!

Greetings Cocoa Community, I'd like to thank all of you that have booked passage in our new Flight...

How Chocolate Became Halloween’s Sweetest Tradition

Follow the journey from harvest offerings and soul cakes to neighborhood trick-or-treating—and...

Is White Chocolate Real Chocolate?

Unveil the secrets behind authentic white chocolate, where exquisite craftsmanship meets pure...

What is Feuilletine?

Unlock the mystery behind feuilletine, the key to elevating your desserts with an irresistible...

From Brain to Bar: The Neuroscience of Chocolate Cravings

Explore the fascinating world of chocolate cravings and uncover the reasons behind your...

What are the Applications of Glucose?

Explore the essential role of glucose in various applications, from fueling our bodies to...

The History of Domori Chocolate

Domori Chocolate The History of Domori ChocolateTo create Domori chocolate and its unique aromatic...

What is Chocolate Vermicelli?

Explore the delightful universe of chocolate vermicelli, where taste meets creativity. Perfect for...

What are the Health Benefits of Cocoa?

Explore the scientifically-backed health benefits of cocoa, from its rich antioxidant content to...

What is Chocolate Bloom?

Discover the science behind chocolate bloom, its impact on quality, and how to prevent it for the...

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Callebaut Blueberry Obsidian Gems

by andrewbreen | Jul 28, 2026 | Recipes

Callebaut Coffee Ganache

by andrewbreen | Jul 28, 2026 | Recipes

Callebaut Rustic Fleur de Cao Panna Cotta Tonka Bean, Pineapple & Pecan Nut

by andrewbreen | Jul 28, 2026 | Recipes

Callebaut Prohibition Bonbons

by andrewbreen | Jul 16, 2026 | Recipes

Callebaut Prohibition Bonbons Prohibition Bonbons blend Chicago craftsmanship with rich, indulgent flavor. A smooth milk‑chocolate caramel ganache is infused with FEW Spirits bourbon and Whirlwind Coffee’s bourbon‑barrel‑aged beans, creating a luxurious balance...

Guittard Chocolate Cherry Scone

by andrewbreen | Jul 10, 2026 | Recipes

Guittard Chocolate Cherry Scone Flavorful, fruity scones, excellent with a cup of coffee or hot chocolate. OvenMixing Bowl 3 cups + 2 Tbsp Flour1 cup Guittard 63% Extra Dark Chocolate Baking Chips3/4 cup Unsalted butter2 Eggs1/4 cup + 2 Tbsp White sugar2 Tbsp + 1 tsp...

Guittard Black Bottom Cupcakes

by andrewbreen | Jul 10, 2026 | Recipes

Guittard Black Bottom Cupcakes These cupcakes are moist and dense with a cheesecake filling that cooks along with the cake. The filling bubbles up through the center so you get cream cheese and dark chocolate with each bite. Plus they’re sturdy and easy to...