Description
Guido Gobino’s elegant box, assorted with different origins of cocoa in the practical shape of 5 grams, is ideal for tasting. Contents include an assorted variety of the below:
- AMARISSIMO: the famous chocolate with cocoa nibs, from which everything originated
- MADAGASCAR 72%: with a marked acidity and pleasant citrus notes
- INDONESIA 80%: fragrant, intense, with notes of dried fruit and cocoa
- VENEZUELA 85%: a strong character with notes of vanilla, spices, and roasted cocoa.
- ECUADOR 90%: produced with authentic Vinces Nacional Cocoa, from the heart of Ecuador.
- VENEZUELA 100%: for true dark chocolate lovers: a bite of pure cocoa.
A trip around the world in a box of chocolates is perfect as a vertical tasting of different origins. Inside it is accompanied by a description that illustrates the history of all origins.
