Description
Step into the serene warmth of a Japanese teahouse with KESSHŌ’s hojicha white chocolate bar. Toasted, earthy hojicha tea is blended with silky cocoa butter, creating a gently aromatic profile that’s both comforting and refined. The mellow roast of the tea harmonizes beautifully with the chocolate’s creamy sweetness, offering a soothing, contemplative flavor experience. It’s a moment of calm you can savor any time of day.
Tasting notes: A subtle, toasted rice flavor with a hint of seaweed
