Gluten Free
Gluten Free labels apply to products which has less than 20 parts per million (ppm) of gluten, defined by the FDA. Products “made on shared equipment with” wheat or gluten are not gluten free as these have more than 20 ppm of gluten. However, keep in mind “gluten free” is not a required label on food products (bottled water, fruits and vegetables are free of gluten by nature, but you do not always see this label on said products), so check the ingredients for “may contain traces of” wheat or gluten.
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Valrhona 60% Dark Chocolate Baking Chips
From: $47.99 -

Guittard 300-Count Semisweet Dessert Ripple Chunks
From: $31.99 -

Guittard Heritage 32% Milk Chocolate Block
From: $127.99 -

Guittard Ramona 45% Dark Couverture Chocolate Block
From: $124.99 -

Guittard Kokoleka Hawaii 55% Dark Couverture Chocolate Bar
From: $41.99 -

Guittard Molding Solitaire 54% Dark Couverture Chocolate Block
From: $130.99 -

Guittard Liq-Co 34/36% Dutched Cocoa Powder
From: $34.99 -

Guittard Kokoleka Hawaii 38% Milk Couverture Chocolate Bar
From: $37.99 -

Louis D’Anvers 50|50 Marzipan Loaf (40g)
From: $7.99 -

Valrhona Ariaga Blanche 30% White Couverture Chocolate Discs
From: $56.99 -

Guittard Eclipse 50% Dark Couverture Chocolate Block
From: $123.99 -

Louis D’Anvers 50|50 Marzipan Loaf (100g)
From: $10.99 -

Cluizel San Martín Peru Organic 48% Milk Chocolate Couverture Mini Grammes®
From: $75.99 -

Cluizel Mokaya Mexico 75% Dark Couverture Chocolate Mini Grammes®
From: $77.99 -

Louis D’Anvers Chocolate Covered 50|50 Marzipan Loaf (100g)
From: $12.99 -

Louis D’Anvers Chocolate Covered 50|50 Marzipan Loaf (40g)
From: $8.99 -

Pariani Chestnut Paste
$57.99





