Description
This very special coffee is cultivated at Fazenda Aracuan, in Ibicoara, located in the beautiful Chapada Diamantina region of Baianí’s State of Bahia, now known as a highly regarded origin of fine Brazilian coffees.
Luca and his wife Juli, the owners of Latitude 13° Roasters, are very proud of this title, since it is cultivated observing Biodynamic concepts of certified organic farming. These special practices and nutrition bring to this coffee a very exotic DNA that, in a medium roasting profile, releases notes of sugarcane molasses and chocolate. That makes the Gran Reserve Coffee a perfect pair for Baianí’s classic Bold Roast Baianí 70% chocolate. This bar was already launched with an international award!
