Description
This bar is balanced, it’s smooth, and as it should be. The flavors blend so well, you can pair it with coffee, sea salt and watch the flavors change and explode into something magical.
Tasting Notes: Warm notes of whisky and maple with a smooth finish
Thailand, Phatthalung Southern Estate, Chumphon Collective:
Working closely with Chok Petchdang, cacao producer and owner of Chumphon Collective Phatthalung Southern Estate, The Organic House identified key challenges and opportunities: beginning with the need to better showcase his work, its people and his cacao farming community. They started by listening to Chok and his community to understand their vision, values and values and what they see for the future of cacao in Thailand. Chok Petchdang is a cacao farmer and a community leader to more than 500 cacao farmers in Southern Thailand in the Phatthalung provinces and neighboring cacao farming communities. Chok is deeply passionate about cacao, committed to continual learning, and generous in sharing his knowledge. Humble by nature, he works behind the scenes, allowing others to take credit if it helps secure stable income for his cacao farming community.
