Description
A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications.
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
We offer the largest selection of premium culinary chocolate & couverture from around the world. You’ll also find award-winning retail, bean to bar and single origin products, as well as unlimited chocolate gifting options. We ship all orders, retail or bulk, directly to your doorstep or shipping dock. Connect with WWC for all of your chocolate needs, desires and questions.
Cacao Barry Plein Arôme 22/24% Dutched Cocoa Powder
Discounted for Limited Time
A carefully curated subscription package offering a continuous & flavorful journey
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424 NH-125 #7,
Brentwood. NH, 03833
+1 (603) 942-6032 M-F 9-4 ET
From: $16.99
74% Cocoa Content
A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications.
Weight | 0.75 lbs |
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Minimum Cocoa Content % | 74 |
Ingredients | Cacao BeansΤŦ, Evaporated Cane SyrupΤŦ , Cocoa ButterΤŦ, Sunflower Lecithin Τorganic Ingredient Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies. |
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