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François Pralus Pérou 75% Dark Chocolate Bar

From: $19.99 From: $17.99

100g Bar

Description

Cocoa from Peru was declared in 2012 “Natural Heritage of the Nation.” Peru is not a large cocoa producer in terms of volume, but its cocoa is of the highest quality. Thanks to its climate and its varied reliefs, six of the eight varieties of cocoa trees existing in the world are cultivated there. Let yourself be guided by the power and richness of this chocolate with the aromatic persistence of cocoa and spicy notes .

Type of bean: Trinitario.

Additional information

Weight 0.2 lbs
Item Type

,

Minimum Cocoa Content %

75

Country of Production

Units

,

Cocoa Single Origin

Ingredients

Chocolate 75% (cocoa, sugar, pure cocoa butter, sunflower lecithin).

Produced in a workshop that uses nuts, eggs, gluten and milk.

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