Meet Addison:
The Heart and Soul Behind Sweet Addison’s 
What started as a passion for creating gluten free, dairy free treats that actually taste amazing has grown into a mission: to prove that healthier desserts can be indulgent, too. 🍪
Every cookie and brownie is handcrafted with the highest quality ingredients because you deserve treats that are as good for your body as they are for your taste buds.
From her kitchen to your doorstep, she is so grateful to share this journey with you. Here’s to cookies made with love and a commitment to the best—always!
About:
Addison is a gluten free food blogger, food photographer, and founder of Organically Addison. She has been blogging for 5 years and now operates 4 websites!
In 2024, she launched Sweet Addison’s. Sweet Addison’s specializes in crafting luxurious gluten free and dairy free treats that prioritize the use of natural and organic ingredients.
Her desserts have quickly gained traction, being shipped all around the country, and featured in various news outlets. Sweet Addison’s has been featured in TODAY.com, OK! Magazine’s The Morning Honey, Wake Up and Read the Labels podcast, Starter Story, and The Irresistible Factor podcast.
Background:
At the age of 22, Addison went from being a Division 1 college soccer player to being unable to run. After graduating from the University of Maine, she began distance running in the hopes of running a full marathon. After 3 or 4 miles, her legs would start to lose feeling. If she continued her run, her legs would be completely numb.
A sports specialist diagnosed Addison with Compartment Syndrome and told her she could either quit running or get invasive surgeries on both legs. She knew there had to be a better way.
She quit gluten cold turkey, and went from eating fast food every week to reading every single ingredient label. Within a week, her life was changed. No more numbness while running. No more weekly headaches. No more brain fog. An increased focus. Clearer skin. A newfound love of healthy foods. Addison then shared her entire journey on her blog, Organically Addison.
Addison’s Love of Cooking & Baking:
Addison grew up cooking and baking with her mother and grandmother. From an early age, they loved being in the kitchen. Growing up, Addison and her mother made Tollhouse Chocolate Chip Cookies almost every weekend. She made a healthy Paleo version and they are the Best Paleo Chocolate Chip Cookies! Food has always been a big part of our family holidays and get-togethers. With Addison’s blog, she strives to create classic comfort foods and desserts in an updated and healthier way!
Organically Addison
Addison has been lucky enough to turn her passion for gluten free baking and cooking into her own blog. To date, her recipes have been featured in Men’s Journal, MSN, The FeedFeed, and Eat This! Not That. She was even featured in a cooking segment on NBC Dallas Fort Worth!
And for a limited time, you can visit Sweet Addison’s website and take 10% off Sweet Addison’s collections using the coupon code, “wwc”!
Connect with Addison
Addison & Her Reviews
Addison is extremely proud to receive such amazing reviews across their recipes:
Paleo Ice Cream
“I have never tried homemade
paleo ice cream before. This is the first time.:) I love it that you only used 5 ingredients plus it’s gluten free, dairy free refined sugar free. Perfect!:)”
-J
Red Velvet Cheesecake Brownies
“They’re perfect! So balanced between the of sweetness of the Brownie and sourness of the cheesecake swirl! I LOVE IT!”
-A
Paleo Brownies
“This is the most amazing paleo recipe for brownies I have found! If you are looking for something delicious but still healthy you have come to the right spot. Thank you so much for making all these wonderful recipes!!”
-O
The Best Paleo Chocolate Chip Cookies
“These are appropriately named. These are THE BEST paleo chocolate chip cookies I’ve ever had! Please, if you have all the ingredients or not & had to sub the ghee for unsalted butter -make them anyway. These cookies are so soft, chewy & full of flavor! Thank you, Addison for sharing! “
-M
WWC & Sweet Addison’s
WWC is thrilled to report we have collaborated with Addison for her famous “Gluten Free Chocolate Chip Cookie” recipe!
Sweet Addison’s revolutionizes desserts. Her products are made with the best in class ingredients – leaving you satisfied knowing that these treats are better for you and the planet. The ingredients are ethically sourced, sustainable, and minimally processed.
Addison has put a better-for-you spin on classic American desserts. Every ingredient, flavor, and process is carefully thought out, creating desserts that feel and taste elevated.
With a passion for innovation, Sweet Addison’s strives to inspire a shift towards a healthier and more sustainable lifestyle. They envision a world where dessert is a celebration of both flavor and responsibility. Join us on this sweet journey towards a brighter, tastier, and more sustainable future!
