Peru
Single Origin Peru Chocolate
Peru is the world’s ninth-largest cocoa producer, as well as one of the world’s largest organic producers. As much as 70% of its products are exported, providing over 50,000 Peruvians with living situations through the cultivation and production of cocoa. Home of all types of cocoa pods, the Criollo variety from Peru is argued to be used in the best chocolate in the world. The northern region of Peru, or Piura, is home of some of the most sought-out for, rare Criollo cocoa on the market. Click here to learn more about single origin Peru chocolate.
Showing all 13 resultsSorted by popularity
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Svenska Kakao Ucayali Peru 72% Dark Chocolate Bar
From: $12.99 -
François Pralus Pérou 75% Dark Chocolate Bar
From: $19.99 -
Valrhona Illanka Peru 63% Dark Couverture Chocolate Feves
From: $56.99 -
Ritual Chocolate Marañón Peru 75% Dark Chocolate Bar
From: $13.99 -
Domori Trinitario Apurimac Peru 70% Dark Chocolate Napolitains
From: $26.99 -
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Barre Clandestine Morropón Peru 62% Milk Chocolate Bar with Caramelized Milk
From: $17.99From: $15.99 -
Chocolat Bonnat Piura Blanco Peru 75% Dark Chocolate Bar
From: $21.99 -
Amedei Blanco de Criollo 70% Dark Couverture Chocolate
$74.99 -
Dick Taylor Limited Release Piura Blanco Peru 80% Dark Chocolate Bar
From: $17.99 -
Valrhona Andoa Lactée Organic Peru 39% Milk Couverture Chocolate Feves
From: $54.99 -
Svenska Kakao Ucayali Peru 85% Dark Chocolate Bar
From: $12.99 -
Barre Clandestine Chulucanas Peru 71% Dark Chocolate Bar
From: $17.99 -
Óbolo 50% Dark Milk Chocolate Bar with Native Patagonia Maqui
From: $17.99