Fiji
Single Origin Fiji Chocolate
When your average consumer hears, “Fiji,” they will likely attribute the word to a tropical paradise. This is true, although many consumers are unaware of the cocoa cultivation within the Island collection. Just recently in 2014, ‘Cacao Fiji LTD’ opened to prioritize the farming, processing, and specifically exporting of these cocoa beans. The local farmers are passionate about their work, although struggled to connect with outside markets. The flavor profile of Fiji beans is truly exceptional; the aroma is of raisins, which progresses into dried fruits and vanilla, and a crème brule tang which may surprise your senses. Click here to learn more about single origin Fiji chocolate.
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