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A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
We offer the largest selection of premium culinary chocolate & couverture from around the world. You’ll also find award-winning retail, bean to bar and single origin products, as well as unlimited chocolate gifting options. We ship all orders, retail or bulk, directly to your doorstep or shipping dock. Connect with WWC for all of your chocolate needs, desires and questions.
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From: $19.99
100g Bar
Papua is a vast territory with volcanic soil, on which semi-wild Trinitario-type cocoa trees grow. This terroir brings very characteristic aromatic qualities to the beans: it is a chocolate of character with a persistent taste, revealing natural notes of earth and leather.
Type of bean: Trinitario.
| Weight | 0.2 lbs |
|---|---|
| Item Type | |
| Minimum Cocoa Content % | 75 |
| Country of Production | |
| Units | |
| Cocoa Single Origin | |
| Ingredients | Chocolate 75% (cocoa, sugar, pure cocoa butter, sunflower lecithin). Produced in a workshop that uses nuts, eggs, gluten and milk. |
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