Description
The KESSHŌ Boba Tea 44% Milk Chocolate bar is a unique and award-winning craft chocolate designed to capture the comforting essence of a classic bubble milk tea. This 44% milk chocolate is crafted by blending high-quality Ecuadorian cacao beans with black tea powder sourced from Fujian Province in Southern China, along with brown and dark brown sugars. The resulting flavor profile features Boba, caramel, and chocolate fudge tasting notes. The bar melts smoothly and velvety, delivering a rich and creamy sweetness perfectly balanced by the subtle, tannic notes of black tea. Although the bar does not contain actual tapioca pearls, the blend of ingredients is masterfully balanced to evoke the familiar, satisfying coziness of your favorite boba drink.
Tasting notes: Boba, caramel, and chocolate fudge
