Peru

Single Origin Peru Chocolate

Peru is the world’s ninth-largest cocoa producer, as well as one of the world’s largest organic producers. As much as 70% of its products are exported, providing over 50,000 Peruvians with living situations through the cultivation and production of cocoa. Home of all types of cocoa pods, the Criollo variety from Peru is argued to be used in the best chocolate in the world. The northern region of Peru, or Piura, is home of some of the most sought-out for, rare Criollo cocoa on the market. Click here to learn more about single origin Peru chocolate.

  • Goodnow Farms Ucayali Peru 70% Dark Chocolate Bar

    Goodnow Farms Ucayali Peru 70% Dark Chocolate Bar

    From: $21.99
  • Valrhona Andoa Noire Organic Peru 70% Dark Couverture Chocolate Feves

    Valrhona Andoa Noire Organic Peru 70% Dark Couverture Chocolate Feves

    From: $51.99
  • Cluizel San Martín Peru Organic 70% Dark Chocolate Couverture Mini Grammes

    Cluizel San Martín Peru Organic 70% Dark Chocolate Couverture Mini Grammes®

    From: $68.99
  • Cluizel San Martín Peru Organic 48% Milk Chocolate Couverture Mini Grammes

    Cluizel San Martín Peru Organic 48% Milk Chocolate Couverture Mini Grammes®

    From: $71.99
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