Willie’s Cocoa Gooey Chocolate Pudding

Willie’s Cocoa Gooey Chocolate Pudding

Willie’s Gooey Chocolate Pudding Here’s an all-time classic: a dynamite of a warm, gooey pudding in portions that you don’t have to share. It’s also easy to make. 260 g Willie’s Cacao Rio Caribe Venezuela 72% Dark Couverture Chocolate Chef’s Drops200 g unsalted...
Willie’s Cocoa Raspberry & Kirsch Mousse

Willie’s Cocoa Raspberry & Kirsch Mousse

Willie’s Raspberry & Kirsch Mousse Delicious, delightful, and totally decadent, make this whenever you want to wow your guests. It looks stunningly beautiful, and the Kirsch gives it a real kick, as well as a touch of luxury that marries well with the...
Willie’s Cocoa Chocolate Brandy Butter

Willie’s Cocoa Chocolate Brandy Butter

  Willie’s Chocolate Brandy Butter If traditional brandy butter isn’t rich enough for you, this delectable variation certainly will be.It is the perfect accompaniment to Christmas pudding and mince pies, or can be used as a filling for chocolate macaroons....
Willie’s Cocoa Blackcurrant & Chocolate Spread

Willie’s Cocoa Blackcurrant & Chocolate Spread

Willie’s Blackcurrant & Chocolate Spread Somewhere between a spread and a savory jam, this paste is lovely on bread or served as a condiment with a meaty game stew. It’s also wonderful made with blackberries picked from the hedgerows in autumn. Saucepan 600...
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