World Wide Chocolate Blog
News, Updates, New Products, Polls, Recipes, & more
Latest Posts
Merry Christmas and Seasons Greetings!
Season's Greetings, Just a quick note to extend warm wishes to all our customers for a Happy and Safe Holiday Season! It's been a busy year here at WWC and we appreciate not only your patronage, but also all the great feedback and insights we have received on our new...
Just in time for the Holidays!
Hi All, We're fortunate to supply a family of products that bring so much joy to so many! The demand for and popularity of chocolate was plainly evident during our cyber 5 promotion period. Thanks to all for your orders and support at this important time on our...
Happy Thanksgiving!
Greetings from New Hampshire! We try to express appreciation for our customers throughout the year by working hard to build strong relationships, providing excellent service and offering premium products that keep folks coming back whenever the need or desire dictates...
Variety Squared
As a long time perishable logistics expert with a deep knowledge of the produce industry, one of my first objectives in buying a chocolate company, was to do a deep dive into the many intricacies of the product/commodity. My transition into the world of chocolate has...
Sharing a Thought on and about Veterans Day
Veterans Day has always held a special pace in my heart. It's a time to celebrate those that have served and sacrificed for the benefit of thousands they will never meet. This in and of itself is somewhat awe inspiring, but because it is also a time of solemn...
Our Latest Recipes
Willie’s Cocoa Almond, White Chocolate & Lavender Crescents
Willie's Almond, White Chocolate & Lavender Crescents These are lovely little aromatic biscuits. It is always satisfying to use home-grown ingredients in these, if you can. Lavender is very easy to grow and for cooking is best picked before the last flowers on each...
Willie’s Cocoa Chocolate & Chestnut Terrine
Willie's Chocolate & Chestnut Terrine When Europeans first arrived in South America, they gave trees and fruits that resembled their native ones back home the same names. As a result, the Venezuelan Castano was named after the chestnut. It comes in a...






