Description
Indulgent with delicate vegetal and fresh ground coffee notes, without the bitterness. This product is ready to use, easy to measure out, it gives a dash of originality to the great classics like the Opéra, Tiramisu, Eclair and many more applications.
Directions for use:
- For your applications : ice creams, custards, mousses, frostings and toppings, cookies, chocolate ganache…
Recommended dosage:
- 20g/kg dough.
- Shake well before use.
Directions for storage:
- Refrigerate after opening.
The added value:
- Adds the “made with Colombian or Arabica coffee” designations to your creations.
