Description
The brand new Tourinot recipe: a classic of the Piedmontese chocolate tradition, produced with the finest Sicilian ingredients: almonds from Avola, oranges from Noto, sea salt from Paceco, for a unique and Mediterranean taste.
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
We offer the largest selection of premium culinary chocolate & couverture from around the world. You’ll also find award-winning retail, bean to bar and single origin products, as well as unlimited chocolate gifting options. We ship all orders, retail or bulk, directly to your doorstep or shipping dock. Connect with WWC for all of your chocolate needs, desires and questions.
Cacao Barry Plein Arôme 22/24% Dutched Cocoa Powder
Discounted for Limited Time
A carefully curated subscription package offering a continuous & flavorful journey
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424 NH-125 #7,
Brentwood. NH, 03833
+1 (603) 942-6032 M-F 9-4 ET
From: $27.99
5g Pieces, approximately 600 Tourinot per Case
The brand new Tourinot recipe: a classic of the Piedmontese chocolate tradition, produced with the finest Sicilian ingredients: almonds from Avola, oranges from Noto, sea salt from Paceco, for a unique and Mediterranean taste.
Weight | .8 lbs |
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Ingredients | ALMOND 51%, sugar, cocoa butter, cocoa mass, salt from Sicily, orange zest from Sicily. "Gluten free". It may contain traces of MILK, HAZELNUT and SOY. Store in a cool place at 18-20 °C. |
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