deZaan Rich Terracotta Miso Butter
Ingredients
Miso Butter
- 30 g White Miso Paste (room temp.)
- 20 g deZaan Holland Rich Terracotta 20/22% Dutched Cocoa Powder
- 150 g Butter (room temp.)
Instructions
- Blend the white miso and deZaan Rich Terracotta cocoa powder to form a smooth paste.
- Mix in the butter until well blended and chill.