A fine 250g bag containing a mixed assortment of Guido Gobino’s Dark & Classic Cremini Blends.
Classic Cremino: The best cocoa quality, enriched with PGI Piedmont Hazelnuts. Sweet and delicate Gianduja Chocolate notes, together with the refined flavor of the white hazelnut cream.
Dark Chocolate Cremino: Dark Chocolate version of our traditional Classic Cremino: soft Gianduja Chocolate enriched with Dark Chocolate. Delicacy with an intense and persistent flavor.
| Weight | .6 lbs |
|---|---|
| Country of Production | |
| Item Type | |
| Ingredients | Ingredients: sugar, Piedmont HAZELNUT, cocoa mass, cocoa butter, whole MILK powder, caramelised sugar, fat-reduced cocoa powder, extra virgin olive oil, integral sea salt, emulsifier: SOY lecithin, natural extract of vanilla. "Gluten free". Store in a cool place at 18-20 °C. |
Made-at-the-Source Venezuelan Couverture
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
We offer the largest selection of premium culinary chocolate & couverture from around the world. You’ll also find award-winning retail, bean to bar and single origin products, as well as unlimited chocolate gifting options. We ship all orders, retail or bulk, directly to your doorstep or shipping dock. Connect with WWC for all of your chocolate needs, desires and questions.
deZaan Rich Terracotta Dutched 20/22% Cocoa Powder, Finest Dutch Quality since 1911
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