Couverture Chocolate Discs & Chips
Also Referred to as Morsels, Callets, Feves, Pistoles, Mini Grammes, Drops…
Couverture chocolate chips and discs save the time of breaking up blocks with the same end result. With a wide variety of couverture chocolate options, shop sugar-free, organic, single-origin, fruit couverture, Ruby and more.
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El Rey Venezuelan Couverture Discs
Aromatic & Flavorful Cacao, Made at the Source
Founded in 1929, Chocolates El Rey is one of the oldest chocolate manufacturers in Venezuela. This family business has built its reputation on the principles of uncompromising quality, team effort and constant technological innovation. Try El Rey’s unique line of chocolate through World Wide Chocolate to see why they are one of our most popular brands.
Domori Single Origin Couverture Chocolate Drops
Fine Couverture Chocolate from Italy
Domori produces single origin chocolate blends sourcing cocoa beans from their plantations in both South America and Africa. Each cacao blend has its own unique aromatic nuances to ravish your senses, evoking the exotic scents of the lands they come from.
Felchlin Swiss Noble Couverture
The Finest Couverture Manufactured in Switzerland
Felchlin couverture is the result of collective experience, choice cacao and passionate craftsmanship. Each bean from the different regions and the various countries features unique, specific and intensive flavors which unfold through traditional Swiss craftsmanship.
Amedei Couverture Chocolate Drops
High Quality Couverture Chocolate from Italy
Amedei Chocolate represents the highest quality blended with the emotion of unconditional dedication. It is the skillful work of passionate men & women who, for over 20 years, every day, seek excellence. Today, Amedei is a unique entity, recognized and awarded all over the world, a philosophy rather than a brand, which has managed to skillfully interpret the caluable nature of an evocative product like cocoa, sublimating it in a sensory and cultural experience.
Amedei’s Philosophy makes you protagonists in the kitchen giving you the possibilities to create your own original recipes always starting from a chocolate of absolute quality. The chocolate drops & blocks are born for this reason, ideal for creating new recipes or for decorating your desserts with class & elegance.
Belcolade
“The Real Belgian Chocolate”
For many true Belgian chocolate connoisseurs, there is simply no substitution for Belcolade chocolate. Since its inception in 1988, “The Real Belgian Chocolate” has distinguished itself in the chocolate-making world through its unwavering commitment to quality craftsmanship and excellent chocolate products. In fact, Belcolade is the only Belgian chocolate maker currently producing couverture chocolate. At World Wide Chocolate, we are proud to carry a selection of Belcolade chocolate products at affordable prices. Learn more about Belcolade and our extensive inventory below, and order your Belcolade favorites from our trusted chocolate suppliers today!
Guittard Couverture Chocolate Wafers
Dark, Milk & White Couverture Chocolate
Not only does Guittard offer traditional chocolate baking wafers, but they also offer their Organic couverture as well as Sugar-Free couverture chocolate.
Callebaut Couverture Chocolate Callets
Ruby, Gold, White, Milk & Dark Chocolate
Once you use these deliciously beautiful chocolate callets in your recipes, we guarantee that you will never settle for less again. Use them in your pastry creations, bakery treats and as a finishing touch to your desserts – or just nibble on them for a sensually smooth, silky gourmet snack. These Callebaut Belgian chocolate callet “chips” are available in a wide variety in cacao options – and every fine chocolate flavor in between.
Valrhona Couverture Chocolate Feves & Fruit Couverture
Premium French Couverture
The quality of the desserts you create relies heavily on the quality of ingredients you use. Opt for the highest-quality chocolate pieces when you choose Valrhona chocolate feves from World Wide Chocolate. These chocolate wafers are excellent alternatives to chocolate chips and other chocolate chunks. They feature a unique oval shape with an indented center. These chocolate feves come in several different chocolate varieties. Each one has a unique cocoa content level and is made from cocoa beans from a different exotic origin. Look through each one to find the ideal flavor for your sweet creation.
Cacao Barry Couverture Discs
Luxury Chocolate from Voiron, France
Creating the very best chocolate is somewhat similar to crafting a fine wine – it takes time, patience and commitment. You can’t rush the experience needed to become an expert chocolatier. Luckily, Cacao Barry has this experience in spades. Having been founded in 1842, Cacao Barry has 175 years of chocolate-making experience under its belt. The Barry family were pioneers who traveled as far away as Africa to find the very best cocoa beans, which they then brought back to create their world-renowned chocolate. Since then, Cacao Barry has continued to pioneer new and exciting ways of creating the very best chocolate for you, our valued customers.
Michel Cluizel Couverture Chips
Master French Chocolatier
Michel Cluizel is a rare breed; they are one of the last independent chocolate companies that still manufactures their product from start to finish. They own cocoa bean farms in nearly every corner of the world where cocoa is grown, and oversee the growth, harvest, roasting and ultimately chocolate-making steps for each item they make, which ensures you are receiving only the highest-quality end result. Michel Cluizel has been operating in this way for three generations, which is why their chocolates are known around the world for their decadence and perfection.
