Domori Chocolates of Piedmont
Cremini, Giandujotti & Luxurious Gift Boxes
Strongly based within the Piemonte region, Domori offers a selection of the best traditional chocolate this territory can offer, made with fine cocoa.
Classic Giandujotti
With Piedmont Hazelnuts
The encounter between fine cocoa and hazelnut paste gives birth to Domori’s giandujotti, for those who never give up on the traditional elegance of taste.
This classic of the Piedmontese chocolatier art by Domori in the classic format is produced without milk and using only Piedmontese PGI hazelnuts following exactly the traditional recipe thus maintaining an unrivaled fragrance.
Classic Cremini
Piedmontese Art
This is where Piemonte’s tradition meets the innovation of Domori’s chocolate. The unmistakable uniqueness of Domori’s cremino.
A classic of Piedmontese chocolate art: two layers of gianduja that enclose a layer of velvety hazelnut cream. A pinch of the precious fleur de sel to best enhance the fragrance of the hazelnut et voilà: Domori cremini.
Pistacchio Cremini
With Bronte Pistachios
Cremino meets pistachio in this creation from Domori. Traditional and elegant taste paired up with the uniqueness of fine aromatic cocoa.