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The Trinidad sun rises over Gran Couva. Harvesters from the plantation open cocoa pods with a machete and remove the precious cocoa beans. The first "Chocolate de Domaine" has just arrived! "A Perfect Taste Balance". A taste that is round, balanced, not aggressive. An initial saesation in the mouth that is all gentleness, a powerful increase in the aromas of roasted almonds and hazelnuts. A note of spices. Only a limited quanity of each vintage is available. That's what makes Gran Couva the rarest chocolate in the world. |
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Ingredients
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Cocoa beans from Trinidad, sugar, cocoa butter, vanilla, soy lecithin, May contain traces of nuts, milk and egg protein, gluten and peanut. 64 % Cocoa. |
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