Close to lake Maracaibo, Valrhona has discovered an exceptional astate where the best Criollos cocoa beans from Venezuela are cultivated. From its legendary soil are born the characteristic notes of honey and nuts found in Palmira Chocolate.
Ingredients
Cocoa beans from Venezuela, sugar, cocoa butter, vanilla, soy lecithin, May contain traces of nuts, milk and egg protein, gluten and peanut. 64 % Cocoa.
TEMP OUT!
$9.99
TEMP OUT!
$46.95
Valrhona Chocolate - "2013" Estate Grown Dark Chocolate, "Palmira Plantation", 64% Cocoa, 75g/2.6oz.
Valrhona Palmira Plantation, 2009 Estate Grown Dark Chocolate Bars