Since 1983, Lake Champlain Chocolates has been making gourmet chocolates for sale in the USA and beyond. Starting with truffles, the product line has since grown to include hot chocolate, Signature bars, Five Star bars, novelties and much more.
In 1998, Lake Champlain moved to their present location at 750 Pine Street. They make all of their chocolates in one 24,000 square foot building. During peak season, Lake Champlain Chocolates employs nearly 100 people.
The growing team at Lake Champlain continues with the highest standards of chocolate-making Jim began with twenty years ago, and still uses only the freshest, natural ingredients.
