Les Confitures à L’Ancienne Chocolate
This amazing drinking hot cocoa with raw cane sugar won the NASFT Outstanding Beverage Award in 2002! It's no wonder since only the finest cocoa beans have been selected to produce this traditional powdered chocolate.
Powerfully flavorful, the richness of L’Ancienne Powdered Chocolate’s body yields undertones of fruitiness, which blend with natural vanilla for a subtle and smooth finish. The careful roasting of the beans selected from renowned provenances brings out the excellence of the natural aroma of the cocoa beans ripened in the tropics.
Try chilling this powdered chocolate in a bowl in your refrigerator until cool. Then freeze in an ice cube tray. Slush cubes in a blender for a refreshing iced chocolate drink!