
| Environmentally concerned? British owned Green & Black’s, Craig Sams and wife Josephine Fairley are. In 1991, Sams who is in the organic food industry made the world’s first organic chocolate bar with 70% cocoa solids. They produced this high quality chocolate by working carefully with the farmers who grow their cocoa trees in and amongst other indigenous plant species of Central America. This provides diversity for the Mayan farmers’ as well natural protection for the cocoa plants. Try this award winning eco-friendly chocolate! |
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World Wide Chocolate is dedicated to selling only the finest selection of imported gourmet chocolates and
chocolate gifts for you to buy from the world's best American, Belgian, Ecuador, English, French, German, Italian, Spanish, Swiss and Venezuelan Chocolatiers. Discover delicious chocolates, speciality
chocolate foods, gift baskets, organic chocolates
and chocolate bars to order online from the world class chocolate makers: el Rey from
Venezuela, Green & Black’s and Kschocolat from
England, Plantations from
Ecuador and Valor from
Spain.
Belgium chocolate makers: Cote 'dor, Callebaut, Café Tasse, Galler, Nirvana, Chocolove, Dolfin and Cavalier.
Italian chocolate makers: L'Artigiano, Domori, Giraudi, Guido Gobino, Venchi and Slitti.
Slitti.
German chocolate makers: Schokinag and Divine.
Swiss chocolate makers: Lindt and Terra Nostra.
French chocolate makers: Pralus, Michel Cluizel, Valrhona, Bonnat and Bernard Castelain.
American chocolate makers: Guittard, Ghirardelli, Dagoba, Scharffen Berger, Art Bar and Vermont Nut Free. |
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