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What took us so long?! Try this perfect duo of sweet, rich chocolate and crunchy pieces of roasted Fair Trade coffee beans. It’s like eating chocolate covered espresso beans in a bar. Dangerously good! This bar is made with cocoa from the farmer cooperatives CONACADO, in the Dominican Republic, and CACVRA, in Peru, and the fairly traded organic sugar comes from cooperatives in Paraguay and Costa Rica. Gluten-free. May contain traces of nuts and milk. |
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Ingredients
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*Organic cocoa liquor, *Syramena™ Organic Raw Cane Sugar, *Organic cocoa butter, *Sucanat™ Organic unrefined whole cane sugar, *Organic roasted coffee beans, Organic ground vanilla beans. May contain traces of milk, peanuts, hazelnuts, almonds, cashews, pistachios & pecans. Cocoa 55% min. (*Fair Trade Certified™) |
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