Established in 1929, Venezuelan EL Rey’s all natural* chocolates are used by the chocolatier, the baker and the homemaker for
everything from handmade candy to gifts. This family business makes their chocolate with only premium grade, locally grown
ingredients. Standing apart from all the rest, is El Rey’s white chocolate. Its uniqueness, depth and flavor result from the use of non-
deodorized cacao butter. Try El Rey’s unique line of chocolate through World Wide Chocolate and you will truly be pleased.
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