This chocolate is a combination of exotic fruits, gingerbread and honey followed by slightly acid hints of citrus fruits.
65% Cocoa Minimum from origin plantation "Mangaro", Cane Sugar, Cocoa Butter,Bourbon vanilla pod. May contain traces of shelled tree nuts, milk and gluten.
Michel Cluizel French Chocolate - 65% 1st Cru de Plantation "Mangaro" Dark Chocolate, Single Estate, 70g/2.46oz.
20 Bar Case
Michel Cluizel Mangaro - 1st Cru de Plantations - Dark Chocolate Bars - 70g/2.46oz