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Callebaut Belgian Chocolate, White Chocolate has a balanced creamy milk taste with cocoa solids of 25.9%. Belgian recipe code is CW2NV, natural vanilla. Kosher - dairy. |
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5kg/11.0lbs. |
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Ingredients
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Sugar, cocoa butter, dry whole milk, soy lecithin, natural vanilla, cocoa 25.9% minimum, milk solids 23.7% |
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